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  • New Crude Disaster Relief Program

    February 7, 2011 8:21 PM

    Daniel Edgar is the owner of St.Mary Seafood. He says since the oil spill, business has been slow. "It was chaos, so many of our customers were looking for a new market because they didn't think Louisiana seafood would be any good," said Edgar. Stan McGee with Acadiana Regional Development... more »

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